FOOD SERVICES CONSULTING
Quality Assured-Industry Respected
Corporate strategy and planning
GY5 is able to advise on modern procurement and ethical sourcing (outsourcing) to encourage greater use of SME’s, sustainable and innovative organisations. Cost centric tendering for supplies and services is detrimental to long lasting and partnership based contracts. We focus on best value, quality service, personnel welfare and longevity.
To achieve the right goals and financial targets requires a strong leadership and belief in business integrity.
Code of Ethics
Experience & Knowledge
BEST CONSULTING SOLUTIONS FOR YOUR CATERING BUSINESS
ALWAYS DELIVERING WITH MEANING
THE GY5 FOOD SERVICE VISION 2020
Entails the development of a detailed specification and operating platform for a large group of SEN and primary schools. Special diet, restaurant ambience, food quality, staff training, waste & energy management forms part of a new modern delivery model for sustainable and professional food service..